Warning
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Capsaïcin
Capsaicin is a compound found in chili peppers that gives them their characteristic heat. It interacts with pain receptors in the body, which is why spicy foods can cause a burning sensation. Beyond its culinary uses, capsaicin is also known for its potential health benefits, including pain relief and metabolism boosting properties.
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Usage
When handling spicy foods, it’s essential to take a few precautions to ensure a pleasant experience. Always wash your hands thoroughly after handling peppers or spicy ingredients to avoid irritation. Consider wearing gloves if you have sensitive skin. If you accidentally touch your face or eyes, rinse with cold water immediately to alleviate discomfort. Enjoy your spicy product while being mindful of the heat!